Posted by julie.
Posted by julie.
Ingredients
1 12″ pizza crust by The Gluten Free Bistro (www.theglutenfreebistro.com)
1 TB olive oil
5 ounces cooked, chopped or shredded chicken
3 scallions, chopped
1 medium carrot, cut in fine julienne strips
1 red bell pepper, sliced
1 fresh jalapeno pepper, diced
2 -3 tablespoon fresh cilantro, chopped
1/2 cup shredded Mozzarella
large handful of bean sprouts
Ingredients for Sauce
1 cup Justin’s Peanut Butter
2 TBSP GF Tamari Sauce
2 TBSP Lemon Juice
Seeded Jalapeno
1 chopped clove of garlic
1/4 to 1/2 cup of water to thin sauce
Directions
In a food processor add seeded jalapeno …
Posted by julie.
Serves 4
Ingredients
2 TBSP olive oil
1 bunch of scallions
1 TBSP grated fresh ginger
1 pound ground beef or turkey
1/4 cup GF soy sauce
1/4 cup tomato paste
1 TBSP light brown sugar
salt and pepper
Slaw
1/2 small head cabbage, thinly sliced
2 carrots grated
1/2 cup fresh cilantro
1/4 cup fresh lime juice, plus lime wedges for serving
2 teasponns toasted sesame oil
4 gf hamburger buns or our gf pizza crust cut in rounds for skinny buns
Directions
Heat 1 TBSP of olive oil in skillet over medium high heat. Add scallions …
Posted by julie.
For our Passover seder I use this vegetarian pate in place of chicken liver pate. Everyone loves it!
Ingredients
1/2 cup lentils
3 medium yellow onions
1 cup water (to cook lentils)
1/2 cup walnuts
4 scrambled egg whites
salt to taste
Directions:
Bring lentils to a boil and then simmer for about 45 minutes or until water is absorbed. Chop onions and saute in olive oil until carmelized (transparent). Remove onions from pan and cook egg whites in a scramble fashion. If your food processor cannot fit all ingredients at …
Posted by julie.
Boulder, CO (February 19, 2013) –Join The Gluten Free Bistro at Natural Products West March 8-10, 2013 and taste the future of gluten-free food now at Booth 5065, Hall E. In their bistro-style setting sit down and enjoy their gourmet gluten-free pizza crust and their NEW, never been seen in the gluten-free retail world, Bistro Bites Mini Pizzas! The only gluten-free mini pizzas for retail, available in Margherita and Pepperoni Style! Bistro Bites are made with 100% whole grain flours, …
Posted by julie.
Around my house we (I) get excited when easy egg-free recipes work! Finally an egg-free pancake that tastes good!
Dry Ingredients
1 cup Bistro Blend All Purpose Flour (www.theglutenfreebistro.com)
2 1/2 tsp baking powder
2 TBSP sugar
1 pinch sea salt
Wet Ingredients
1 1/2 cups coconut milk (not condensed)- I am pretty sure any alternative milk would work
1 TBSP apple cider vinegar
1 TBSP melted coconut oil
1 tsp vanilla
Place all dry ingredients in large mixing bowl. Mix together with a whisk. Add wet ingredients and whisk until …
Posted by julie.
Great party idea.. super easy for your Gluten-Free Super Bowl! Grab a pack of popsicle sticks and make some fun appetizers! Kids love these…
Defrost a Gluten Free Bistro’s Dough Ball from your favorite grocery. If they don’t have it, here is something you can print to give to the manager asking them to carry it for you: http://www.theglutenfreebistro.com/wp-content/uploads/2012/01/RequestOurProductLetter.pdf
Defrost for 50 seconds on defrost setting in microwave or place in fridge or on counter top to use that evening.
Preheat oven to 400 …
Posted by julie.
I have been on a quest to find good egg-free recipes for my son. I stumbled upon this one and of course used our Bistro Blend All Purpose Flour for an even healthier dessert.
Prep time is 4 mintues!
1 cup shredded, unsweetened coconut
1 Tbsp Bistro Blend All Purpose Flour (availble for purchse at www.theglutenfreebistro.com
1/2 cup lite canned coconut milk (or full-fat)
4 Tbsp agave or maple syrup
1/4 tsp pure vanilla extract
tiny bit over 1/16 tsp salt
Combine all ingredients in a sauce pan and cook on stovetop …
Posted by julie.
Boulder, CO (January 7, 2013) – Happy New Year Gluten-Free Consumers! The Gluten Free Bistro is proud to announce the launch of their new product, Bistro Bites Mini Pizzas (4 per box) available in Margherita and Pepperoni Styles. Bistro Bites were created to offer their customers a topped version of their signature gluten-free pizza crust and dough in a mini-size perfect for meals or snacks. Like all The Gluten Free Bistro’s products, Bistro Bites are made with 100% whole grain …
Posted by julie.
Sweet or Savory Pie Crust
(make ahead and freeze)
Ingredients
1 cup Gluten Free Bistro All Purpose Bistro Blend Flour (www.theglutenfreebistro.com)
1/2 cup sweet rice flour
1 tbs sugar (savory pie crust) or 2.5 tbs sugar (sweet pie crust)
8 tbs unsalted butter
1 egg
2 tbs ice water
In a food processor or bowl of a standing mixer, mix dry ingredients. Cut in butter until mixture resembles a coarse meal. Add egg and ice water until dough starts to form together. Remove from bowl and form into a ball. …
Posted by julie.
This recipe was inspired by Minny’s famous chocolate pie from “The Help”. Rumor has it, over 50 chocolate pies were made during the filming of the movie. The original recipe can be found at Food and Wine. http://www.foodandwine.com/recipes/minnys-chocolate-pie
Gluten Free Bistro’s Pie Crust:
1 cup Gluten Free Bistro All Purpose Flour (www.theglutenfreebistro.com)
1/2 cup sweet rice flour
8 tbs unsalted butter
2.5 tbs sugar
1 egg
2 tbs ice water
Chocolate Filling:
1 1/2 cups sugar
3 tablespoons unsweetened cocoa powder
4 tablespoons unsalted butter, melted
2 large eggs, beaten
3/4 cup evaporated milk
1 …