Celebrate Celiac Awareness Month with Beau Jo’s and The Gluten Free Bistro in May!
Boulder, CO (April 23, 2012) – The Gluten Free Bistro and Beau Jo’s (www.beaujos.com) are celebrating Celiac Awareness Month on Wheat-Free Wednesdays in May. All Beau Jo’s locations in Colorado will be giving away two free meals on the first and third Wednesday in the month of May care of The Gluten Free Bistro. The lucky winners will receive their Wheat-Free Wednesday meals on the house including, one gluten-free specialty pizza or up to 3 topping create-your-own pizza and salad bar valued at $14.99. Find a Colorado Beau Jo’s locations near you and celebrate Celiac Awareness all month long eating awesome gluten-free pizza!
Barb Verson, Co-Owner/ COO of The Gluten Free Bistro states, “Beau Jo’s is the perfect place to celebrate Celiac Awareness Month this May. This promotion truly celebrates how far we all have come in our ability to dine out safely with celiac disease or gluten sensitivity. Beau Jo’s is a great place to go with family and friends and enjoy gluten-free pizza and beer amongst a staff that really cares about your safe dining experience.”
The Gluten Free Bistro is dedicated to providing products with exceptional taste and high quality nutritious ingredients. Their gourmet products are the #1 choice among chefs and critics for superior texture and flavor. The company’s products were chosen as a part of Team Garmin-Cervélo’s menu for The USA ProCycling Challenge 2011 in Colorado. As innovators in healthy gluten-free foods, their products are made with 100% whole grain flours providing protein, fiber, minerals, antioxidants and B vitamins with no enrichment necessary. Enjoy all natural, non-GMO gluten-free foods that are low in sodium and sugar and GF certified by the GFCO.
The Gluten Free Bistro was founded by three gluten-intolerant Boulder locals who were dissatisfied with the gluten-free foods available. After many years, they have perfected modern, healthy and divine tasting gluten-free products. The company’s founders include two nutritionists and a foodie. Now those with gluten intolerance and celiac disease can have pizza or fresh-style pasta in a trendy restaurant, pizzeria or at home. No more feeling left out! Please visit www.theglutenfreebistro.com for a complete directory of restaurant and retail locations that carry our product or call 720.329.3254. Join our fan club on Facebook (The Gluten Free Bistro Famous Pizza Crust) or follow us on Twitter/Foursquare/Pinterest (gfreebistro) to keep on top of the latest news.